Turkey Crunch Casserole

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 3 cups cooked turkey, chopped
• 4 ounces sliced mushrooms
• 1/2 cup celery, chopped
• 1/4 cup onion, chopped
• 1 (2 ounce) jar diced pimentos, drained
• 2 (10 ounce) mushroom soup (or chicken)
• 3/4 cup milk
• 1 1/2 cups french fried onion rings
• 1 (9 ounce) chow mein noodles

Recipe

• 1 saute onion and celery in small amount of oil. mix soups with milk, add onion, celery, mushrooms, pimentoes and turkey. place into a greased casserole dish.
• 2 sprinkle onion rings and noodles over top of casserole. bake in a 325 degree oven for 35 minutes.