T & C Porteous Perfect French Onion Soup

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 2 large sweet onions
• 1 large red onion
• slab butter
• olive oil
• 1 1/2 ounces cognac
• 2 pinches sugar
• 1 (8 ounce) can consomme
• 1 (8 ounce) can beef broth
• 2 (8 ounce) cans water
• 1 1/2 ounces cognac
• 1 -2 cup sweet red wine
• 1 -2 teaspoon rum
• 1/4 cup dry parmesan cheese

Recipe

• 1 saute together the first 5 ingredients until onions are translucent.
• 2 next add all the other ingredients and simmer for approximately 15 to 20 minutes.
• 3 in the meantime shred :.
• 4 marble cheese, mozzy cheese or slices of each to your liking.
• 5 arrange cheese on round toasted bread (hille rusk).
• 6 put soup mixture in bowls.
• 7 place bread with the cheese on top. add more cheese if you wish.
• 8 put under broiler until cheese is melted.