Tomato And Roast Butternut Squash Soup

Total Time: 1 hr 35 mins Preparation Time: 25 mins Cook Time: 1 hr 10 mins

Ingredients

• 3 large onions
• 2 medium carrots
• 2 small sweet potatoes
• 4 stalks celery
• 2 butternut squash
• chicken soup powder
• oregano
• thyme
• tarragon
• garlic powder
• 10 tomatoes

Recipe

• 1 peel, chop and roast butternut squash.
• 2 chop onions, carrots, sweet potatoes and celery stalks. saute in large pot.
• 3 add 3 tbsp chicken-soup mix and other spices.
• 4 put tomatoes (and celery leaves) in food processor and blend.
• 5 add tomatoes to pot and fill with water.
• 6 boil and then simmer for an hour.