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Monday, March 30, 2015

Tomato Bacon Soup

Total Time: 26 mins Preparation Time: 5 mins Cook Time: 21 mins

Ingredients

  • Servings: 4
  • 4 slices bacon, rind removed chopped
  • 1 onion, chopped
  • 1 teaspoon instant minced garlic (optional)
  • 2 (400 g) cans tomatoes
  • 2 tablespoons tomato paste
  • 2 cups chicken stock
  • 1 teaspoon oregano
  • pepper

Recipe

  • 1 based on 1100w microwave oven please adjust for your's.
  • 2 place bacon and onion (and garlic) in 4-litre casserole dish. cook on high for 3 minutes. add remaining ingredients and stir. cook on high for 16 to 18 minutes, stirring once during cooking.
  • 3 puree in food processor or blender and serve in individual soup bowls.
  • 4 garnish with flakes of your favourite cheese (parmesan) and some light sour cream and have some warm crusty bread rolls handy as well. enjoy!

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