Tomato Bacon Soup
Total Time: 26 mins
Preparation Time: 5 mins
Cook Time: 21 mins
Ingredients
- Servings: 4
- 4 slices bacon, rind removed chopped
- 1 onion, chopped
- 1 teaspoon instant minced garlic (optional)
- 2 (400 g) cans tomatoes
- 2 tablespoons tomato paste
- 2 cups chicken stock
- 1 teaspoon oregano
- pepper
Recipe
- 1 based on 1100w microwave oven please adjust for your's.
- 2 place bacon and onion (and garlic) in 4-litre casserole dish. cook on high for 3 minutes. add remaining ingredients and stir. cook on high for 16 to 18 minutes, stirring once during cooking.
- 3 puree in food processor or blender and serve in individual soup bowls.
- 4 garnish with flakes of your favourite cheese (parmesan) and some light sour cream and have some warm crusty bread rolls handy as well. enjoy!
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