Tomato Bisque (light Version)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (28 ounce) can of del monte diced tomatoes with basil and oregano, and onion
• 1 cup 1% low-fat milk
• 4 ounces light cream cheese

Recipe

• 1 puree tomatoes in blender.
• 2 heat in saucepan until hot. do not boil!
• 3 add milk and heat again but don't boil.
• 4 add cream cheese and whisk until smooth.