Texas Style Chicken And Dumplings

Total Time: 1 hr 35 mins Preparation Time: 25 mins Cook Time: 1 hr 10 mins

Ingredients

• 1 chicken, cut in pieces
• 1 (10 1/2 ounce) can chicken broth
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon celery salt
• 1/4 teaspoon instant minced onion
• 1/4 teaspoon sage
• 1/4 teaspoon garlic salt
• 1 cup milk
• 1 egg
• 1/4 cup shortening
• 1 teaspoon salt
• 2 1/2 cups flour
• 1/8 cup butter
• 1/4 cup flour
• 10 1/2 ounces chicken broth

Recipe

• 1 stew chicken in a large pot, barely covered with water and chicken broth.
• 2 add seasonings.
• 3 make dumplings while chicken is cooking.
• 4 combine all ingredients, adding enough flour to make a soft dough.
• 5 roll out on floured board, cut dough in strips about 1x2 inches.
• 6 remove chicken from from broth.
• 7 combine ingredients for gravy together in a saucepan.
• 8 heat until thickened and add to chicken liquid.
• 9 drop in dumplings while boiling and cook covered 10 to 15 minutes.
• 10 add chicken and serve with cranberry sauce.