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Monday, May 11, 2015

Sweet Potato And Kale Soup

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • cooking spray
  • 1 large purple onion, diced
  • 6 garlic cloves, minced
  • 4 sweet potatoes, peeled and diced (medium to large)
  • 4 -6 cups water (enough to cover potatoes) or 4 -6 cups vegetable broth (enough to cover potatoes)
  • 1 bunch kale, trimmed and torn into small pieces (spinach can be used as well or collard greens)
  • 1 1/2 teaspoons pepper (freshly ground is best)
  • 1 1/2 teaspoons salt (to taste)
  • 1 1/2 tablespoons vegetable stock powder (optional)

Recipe

  • 1 cook onion in cooking spray on medium high for several minutes until translucent.
  • 2 add garlic to pot, cook for 30 seconds.
  • 3 add potatoes to pot, add enough water to cover potatoes.
  • 4 add spices and vegetable broth powder.
  • 5 simmer for 10-15 minutes until potatoes are fork tender and able to be mashed easily.
  • 6 add kale to pot and simmer for 2 minutes, or until kale is wilted.
  • 7 if you like, mash some of the potato chunks to thicken the soup.
  • 8 enjoy!

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