Scalloped Potato Crock Pot

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
• 8 ounces sour cream
• 1/4 cup chopped green onion
• 1/4 cup butter, melted, plus
• 3 tablespoons butter, melted, divided
• 1/2 teaspoon garlic salt
• 1/2 teaspoon ground mustard
• 1/4 teaspoon black pepper
• 2 lbs russet potatoes, peeled and chopped
• 2 cups shredded sharp cheddar cheese
• 1 1/2-2 cups seasoned stuffing mix

Recipe

• 1 combine soup, sour cream, onion, 1/4 cup butter, garlic salt, mustard and pepper in small bowl.
• 2 combine potatoes and cheese in slow cooker.
• 3 pour soup mixture over the potatoes and mix well.
• 4 sprinkle stuffing mix over potato mixture, drizzle with remaining 3 tablespoons butter.
• 5 cover and cook on low 8 to 10 hours or on high 5 to 6 hours or until potatoes are tender.