Salsa Soup

Total Time: 4 mins Preparation Time: 1 min Cook Time: 3 mins

Ingredients

• Servings: 1
• 2 tablespoons salsa, chunky
• 6 ounces low-sodium v8 juice
• 2 tablespoons monterey jack cheese, shredded

Recipe

• 1 mix salsa and v-8 in a microwave dish.
• 2 heat for 3 minutes (times my vary).
• 3 top with cheese (optional).