Turkey Hash

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1/4 cup chopped onion
• 1 1/2 cups cooked diced potatoes
• 2 teaspoons chicken stock
• 2/3 cup cooked green peas
• 1 cup diced cooked turkey (no skin)
• 1/4 cup shredded fat-free american cheese
• 1 (10 3/4 ounce) can low-fat cream of celery soup
• paprika

Recipe

• 1 saute onion in chicken stock in nonstick skillet until tender.
• 2 add turkey, soup, potatoes and peas.
• 3 place mixture in 1-quart nonstick casserole.
• 4 top with shredded cheese and paprika.
• 5 bake at 350 degrees for 30 minutes.