Uber Easy Lentil Chili

Total Time: 35 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 cup dry lentils
• 1 (10 3/4 ounce) can condensed tomato soup
• 1 tablespoon minced garlic
• 1 chopped green bell pepper
• 1/2 chopped onion
• sugar substitute, to taste
• salt
• pepper

Recipe

• 1 cooked lentils as directed on package.
• 2 when water is almost all absorbed, add tomato soup (undiluted), garlic, pepper and onion.
• 3 season with sugar sweetener (i usually use 3-4 packets), salt and pepper to your taste.
• 4 cook further if you want a thick chili or add a little water if you want it thinner.
• 5 note, the lentils continue absorbing water after cooking, so if there are leftovers, it serves as a good casserole the next day.