The Best Green Bean Casserole (i Promise)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 2 cans seasoned french style green beans
• 1 can corn
• 1 can cream of celery soup
• 1/2 cup sour cream
• 1 cup grated cheddar cheese
• 1 package ritz cracker, crushed
• 1/2 cup butter

Recipe

• 1 in a 9x11 casserole dish, drain and put both cans beans on bottom, then drained corn on top of beans in separate bowl, mix sour cream and cream of celery soup together, spread mixture over top of corn, then add the cheese on the top.
• 2 melt butter in small bowl and add crushed ritz, stir until butter is all soaked up.
• 3 sprinkle ritz topping over casserole then bake uncovered for 40 minutes at 350 degrees.
• 4 note: slivered almonds on top is also good.