Ingredients
- Servings: 4
- 1 lb hamburger
- 1/2 onion
- 1 (15 ounce) can kidney beans
- 2 (10 1/2 ounce) cans tomato soup
- 2 (10 1/2 ounce) cans vegetarian vegetable soup
- 1 (15 ounce) can corn
- 2 (10 1/2 ounce) cans water, from soup cans
- 1 (1 ounce) package taco seasoning
- 1 cup salsa
Recipe
- 1 cook hamburger and onions.
- 2 heat above ingredients. add to hamburger mix.
- 3 serve with corn chips, sour cream and grated cheese.
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