Taco Soup With Venison
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 1 lb ground venison
- 1 large onion, diced
- 2 (15 ounce) cans chili beans
- 1 (15 ounce) can cannellini beans, drained & rinsed
- 1 (15 ounce) can black beans, drained & rinsed
- 1 (15 ounce) can corn, undrained
- 1 (15 ounce) can tomato sauce
- 1 1/2 cups water
- 1 (4 1/2 ounce) can green chilies, chopped
- 1 (1 1/4 ounce) package taco seasoning
- 1 teaspoon louisiana hot sauce
Recipe
- 1 brown meat & onion. drain.
- 2 in an 8 quart saucepan add cooked meat & the rest of the ingredients. bring to a boil, reduce heat. simmer for another 30-45 minutes.
- 3 you can serve this with tortilla scoops. delicious.
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