Stuffed Lamb Chops In Mushroom Soup

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 5 medium thick lamb chops, split
• 1 cup dry breadcrumbs
• 2 tablespoons onions, chopped
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup milk
• 1 (10 1/2 ounce) can cream of mushroom soup

Recipe

• 1 combine bread crumbs, onion, salt, pepper and milk.
• 2 place 2 tablespoons mixture in split chop; close with skewer (i used toothpicks).
• 3 brown chops in skillet turning to brown both sides.
• 4 add soup; cover; bake for 45 minutes.
• 5 you may also place them in a casserole dish and add soup; cover and bake at 350f for 1 hour.