Split Pea Soup

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 2 cups dried peas
• 2 carrots, chopped
• 1 large onion, chopped
• 2 celery ribs, chopped
• 4 tablespoons vegetable stock powder
• 2 quarts water
• 2 tablespoons dried parsley
• 1 tablespoon minced garlic
• salt
• pepper

Recipe

• 1 add all ingredients to a large pot.
• 2 bring to a boil.let boil for about 20 minutes, then reduce heat to simmer.
• 3 once everything is soft, puree with handblender or blender.
• 4 add water as necessary to thin the soup.
• 5 reheat and add salt and pepper to taste.