Split Pea Soup With Caramelized Onions And Cumin Seed
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 1 cup dried split peas
- 1/2 teaspoon dried basil
- 1 bay leaf
- 2 cups water
- 2 cups chicken broth
- 3 tablespoons olive oil
- 2 cups chopped onions
- 1/2 teaspoon cumin seed
- salt and pepper
Recipe
- 1 in a saucepan simmer peas, basil and bay leaf in the water and broth, partially covered, until peas are tender, about 35 minutes; discard bay leaf.
- 2 meanwhile, heat oil and saute onion and cuminseed over moderately low heat until onions are golden brown, 35-45 minutes.
- 3 in a blender, puree soup in batches until smooth; return to pan and stir in onions and salt and pepper to taste.
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