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Tuesday, March 10, 2015

Split Pea Soup With Caramelized Onions And Cumin Seed

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 1 cup dried split peas
  • 1/2 teaspoon dried basil
  • 1 bay leaf
  • 2 cups water
  • 2 cups chicken broth
  • 3 tablespoons olive oil
  • 2 cups chopped onions
  • 1/2 teaspoon cumin seed
  • salt and pepper

Recipe

  • 1 in a saucepan simmer peas, basil and bay leaf in the water and broth, partially covered, until peas are tender, about 35 minutes; discard bay leaf.
  • 2 meanwhile, heat oil and saute onion and cuminseed over moderately low heat until onions are golden brown, 35-45 minutes.
  • 3 in a blender, puree soup in batches until smooth; return to pan and stir in onions and salt and pepper to taste.

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