Sour Cherry Soup

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 -3 cups morello cherries in syrup
• 1 -2 teaspoon sugar
• 1/2 lemon, juice of
• 1/2 cinnamon stick
• 500 ml water
• 300 ml thickened cream
• 1 cup sour cream
• 1 teaspoon cornflour

Recipe

• 1 combine morello cherries, sugar, lemon juice, cinnamon and water and boil.
• 2 when boiled, educe heat to a simmer.
• 3 combine thickened cream, sour cream and corn flour and add to soup through a sieve.
• 4 cook for a further minute or two until soup thickens.
• 5 serve chilled.