Shells And Cheese Stove-top Casserole

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb ground chuck
• 1 (14 1/2 ounce) can crushed tomatoes
• 1 cup water
• 2 packages velveeta macaroni shells and cheese, prepared per package directions
• 1 1/2 packages lipton onion soup mix

Recipe

• 1 brown ground chuck in a large dutch oven.
• 2 drain any grease and add the crushed tomatoes, onion soup mix and water.
• 3 simmer 5 minutes.
• 4 add velveeta shells and cheese, mix well and serve with hot rolls.