The Best Broccoli Cheddar Soup With Chicken
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- 4 (8 ounce) cans low sodium chicken broth
- 1 (8 ounce) package reduced-fat cream cheese, softened
- 1/2 cup flour
- 8 tablespoons butter (i like smart balance) or 8 tablespoons butter, alternative (i like smart balance)
- 1 cup diced red onion
- 2 cups minced fresh broccoli
- 3 medium russet potatoes, peeled and cubed
- 2 cups shredded chicken
- 12 ounces cheddar cheese
- 2 teaspoons fresh garlic cloves
- 1 teaspoon crushed red pepper flakes (or to taste)
- 1 teaspoon black pepper
Recipe
- 1 saute onion and garlic with 2 tbsp butter until onion is becoming translucent.
- 2 in another pan melt remaining butter and slowly add flour to create a roue.
- 3 combine all ingredients in crock pot and simmer on high for 4 hours or until potatoes are tender.
- 4 you may need to stir often during first hour to ensure all ingredients are combined.
- 5 top with additional cheddar cheese and green onions if you like!
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