Sour Cream & Dill Chicken

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 -10 chicken pieces, skin removed
• pepper
• 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
• 1 (1 1/4 ounce) envelope dry onion soup mix
• 8 ounces sour cream
• 1 tablespoon lemon juice
• 1 teaspoon dill weed
• paprika

Recipe

• 1 lightly spray a 9x13 baking dish with pam cooking spray.
• 2 place chicken in a single layer in baking dish.
• 3 sprinkle with pepper.
• 4 combine cream soup, soup mix, sour cream, lemon juice and dill weed.
• 5 pour over chicken.
• 6 sprinkle with paprika.
• 7 bake, uncovered, at 350°f for 1 hour or until chicken is tender.