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Wednesday, March 4, 2015

Yummy Brussels Sprouts

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 (16 ounce) bag frozen brussels sprouts, cooked according to package directions
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (8 ounce) container spreadable cream cheese with vegetables
  • 3 tablespoons butter, melted
  • 3/4 cup crouton

Recipe

  • 1 put brussels sprouts into a large bowl and stir in soup and cream cheese.
  • 2 pour into a 1 1/2 quart casserole that has been sprayed with cooking spray.
  • 3 sprinkle with croutons; drizzle melted butter over croutons.
  • 4 bake at 375 for 25 minutes.

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