Tonys Awesome Creamy Apricot Chicken

Total Time: 1 hr Preparation Time: 40 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 kg chicken leg
• 100 ml cream
• 425 g apricot nectar
• 1 1/4 ounces dry onion soup mix (french)
• 1 teaspoon curry powder
• 1 teaspoon mixed herbs
• 2 garlic cloves, crushed
• 4 cups cooked rice

Recipe

• 1 cook the chicken legs while on the bone.
• 2 then take the chicken off of the legs and cube it.
• 3 put it in a stove top pot (with a lid) and put the apricot nectar and french onion soup in; add all other ingredients except for the rice.
• 4 cook on a low to medium heat for about 20 minutes.
• 5 once cooked, serve it up on a bed of rice.
• 6 soooo yummy.
• 7 let me know what you think!