Roseann's Crock Pot Potatoes

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 4 (15 ounce) cans sliced potatoes, drained
• 2 (10 1/2 ounce) cans cream of mushroom soup
• velveeta cheese, sliced
• dried onion flakes
• garlic powder (optional)
• salt
• pepper

Recipe

• 1 to make a main dish add hamburger or chunks of ham.
• 2 layer in crock pot: 1 can of potatoes, 1/2 can soup, cheese to cover, onion, garlic, salt, pepper.
• 3 continue layering until you use all the potatoes and soup.
• 4 cook on high for 2 hours; then reduce to low until cheese is melted.