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Monday, February 23, 2015

Soup Bowl (bread Bowl For Soup)

Total Time: 3 hrs 55 mins Preparation Time: 3 hrs 30 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 2 loaves frozen bread dough, thawed and cut into thirds
  • 2 eggs, beaten

Recipe

  • 1 form each dough third into a ball. place on a cookie sheet that has been coated with nonstick cooking spray. brush with beaten egg.
  • 2 cover with plastic wrap that has also been sprayed and let rise 2-3 hours or until doubled in size.
  • 3 preheat oven to 350°f bake 20-25 minutes or until golden brown.
  • 4 cool and slice off top. hollow out bread bowl and fill with favorite creamed soup or dip.
  • 5 ***the restaurant i've had these at puts the top back on for you to dip into the soup.

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