Split Pea Soup
Total Time: 24 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 24 hrs
Ingredients
- Servings: 8
- 1 cup split peas
- 6 cups boiling water
- 1 ham bone
- 1 -2 onion, chopped
- 1 carrot, diced
- salt and pepper
- 1 potato, sliced
Recipe
- 1 add water to peas, boil 2 minutes, remove from heat, cover tightly and soak 1 hour.
- 2 add remaining ingredients.
- 3 cook slowly till peas are tender, 45 minutes.
- 4 remove ham bone.
- 5 rub peas through sieve or leave unstrained, season.
- 6 if soup is too thick, add water.
- 7 garnish with ham.
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