Yummy Chicken Noodle Soup

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 1 (16 ounce) package egg noodles
• 4 boneless skinless chicken breasts, cubed
• 2 (15 ounce) cans chicken broth
• 1 (12 ounce) can cream of chicken soup
• 1 cup chopped celery
• 2 cups chopped carrots
• 1 teaspoon italian seasoning
• 3 chicken bouillon cubes
• water
• salt & pepper

Recipe

• 1 i usually go ahead and bake the chicken in butter, salt and italian seasoning first - gives it more taste, but definitely adds fat! you can, of course, just add the chicken in and let it cook with the soup.
• 2 bring chicken broth and water (until pot is over half full) to a boil. add all other ingredients except pre-baked chicken and noodles.
• 3 cover and simmer for about an hour.
• 4 add chicken, simmer for another half an hour.
• 5 add noodles, cook until noodles are done.
• 6 depending on how soupy you want it, you may need to add water after you add the noodles.