The Easiest, Tastiest Split Pea Soup Ever!

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 cups split peas
• 2 tablespoons sugar
• 2 teaspoons salt
• 2 tablespoons rice flour, mixed with a little cold water

Recipe

• 1 wash peas and boil in a medium-sized saucepan until soft (about 45 minutes). place peas, sugar and salt in blender and blend until smooth.
• 2 return peas to saucepan, add rice flour, and stir over medium heat until thickened.