Tortellini Soup

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 (48 ounce) can chicken broth
• 2 (15 ounce) cans italian-style stewed tomatoes
• 1 (9 ounce) bag fresh baby spinach
• 1 lb frozen cheese tortellini
• 1 (8 ounce) package cream cheese, cubed

Recipe

• 1 bring broth and stewed tomatoes to a boil.
• 2 add frozen tortellini and spinach.
• 3 simmer for the amount of time on your package of tortellini.
• 4 add cubed cream cheese and stir until cream cheese is melted throughout soup.
• 5 serve with crusty bread.