Easy Slow Cooker Cheesy Potatoes

Ingredients

• Servings: 10
• 1 (2 pound) package frozen southern-style hash brown potatoes, thawed
• 4 cups shredded cheddar cheese
• 2 (10.75 ounce) cans condensed cream of chicken soup
• 1 (8 ounce) container sour cream
• 1 cup chopped yellow onion (optional)
• 1 cup milk
• 1 pinch seasoned salt, or to taste
• 1 teaspoon minced garlic
• 1 cup crushed cheese-flavored crackers (such as cheez-it®), divided

Recipe

Preparation Time: 20 mins Cook Time: 2 hrs

Ready Time: 2 hrs 20 mins


• mix hash brown potatoes, cheddar cheese, cream of chicken soup, sour cream, onion, milk, seasoned salt, garlic, and 1/2 cup cheese-flavored crackers in a slow cooker.
• cook on low, stirring occasionally until cooked through, about 2 hours. stir and top with remaining 1/2 cup cheese-flavored crackers.