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Sunday, July 31, 2016

Easy Slow Cooker Cheesy Potatoes

Ingredients

  • Servings: 10
  • 1 (2 pound) package frozen southern-style hash brown potatoes, thawed
  • 4 cups shredded cheddar cheese
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 (8 ounce) container sour cream
  • 1 cup chopped yellow onion (optional)
  • 1 cup milk
  • 1 pinch seasoned salt, or to taste
  • 1 teaspoon minced garlic
  • 1 cup crushed cheese-flavored crackers (such as cheez-it®), divided

Recipe

    Preparation Time: 20 mins Cook Time: 2 hrs

    Ready Time: 2 hrs 20 mins

  • mix hash brown potatoes, cheddar cheese, cream of chicken soup, sour cream, onion, milk, seasoned salt, garlic, and 1/2 cup cheese-flavored crackers in a slow cooker.
  • cook on low, stirring occasionally until cooked through, about 2 hours. stir and top with remaining 1/2 cup cheese-flavored crackers.

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