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Saturday, July 30, 2016

Chicken Supreme Iii

Ingredients

  • Servings: 6
  • 4 skinless, boneless chicken breast half - cut into cubes
  • 1 onion, chopped
  • 3/4 cup butter, melted
  • 1 1/3 cups water
  • 6 ounces dry bread stuffing mix
  • 1/4 cup water
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup shredded cheddar cheese

Recipe

    Preparation Time: 20 mins Cook Time: 40 mins Ready Time: 1 hr

  • in a non-stick skillet over medium heat, cook and stir the chicken and onion until the chicken is no longer pink and juices run clear.
  • preheat oven to 350 degrees f (175 degrees c). lightly grease a 2 quart casserole dish.
  • in a medium bowl, blend the melted butter, 1 1/3 cups water, and dry stuffing mix. place 1/2 the chicken and onion mixture in the prepared dish, and cover with the stuffing mixture. cover with the remaining chicken mixture. in a small bowl, mix the 1/4 cup water and cream of chicken soup, and pour into the dish. top with the cheddar cheese.
  • bake 30 minutes in the preheated oven, or until bubbly and lightly browned.

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