Lemon Delight

Ingredients

• Servings: 1
• 1 (18.25 ounce) package lemon cake mix
• 1 (11 ounce) can mandarin oranges, with juice
• 1/2 cup sour cream
• 4 eggs
• 1 (3.5 ounce) package instant french vanilla pudding
• 1 (20 ounce) can crushed pineapple, drained
• 1 (8 ounce) container frozen whipped topping, thawed

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• preheat oven to 350 degrees f (175 degrees c).grease and flour a 9x13 inch pan.
• in a large bowl, mix together the cake mix, madarin oranges with juice, sour cream and eggs until smooth and creamy. spread batter evenly into the prepared pan.
• bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted comes out clean.
• to make the frosting, stir together the pineapple and instant pudding mix in a medium bowl. fold in whipped toping. frost cooled cake.