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Friday, August 21, 2015

Ham And Beans

Ingredients

  • Servings: 7
  • 1 pound dry great northern beans
  • 1/2 pound cooked ham, diced
  • 1 small onion, diced
  • 1/2 cup brown sugar
  • salt and pepper to taste
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon dried parsley

Recipe

    Preparation Time: 15 mins Cook Time: 2 hrs

    Ready Time: 10 hrs 15 mins

  • rinse beans in a large pot; discard shriveled beans and any small stones. add 8 cups of cold water. let stand overnight or at least 8 hours. drain and rinse beans.
  • return beans to pot and add ham, onion, brown sugar, salt, pepper, cayenne and parsley and water to cover. bring to a boil; reduce heat and simmer 1 1/2 to 2 hours, until beans are tender. add more water if necessary during cooking time.

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