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Thursday, January 21, 2016

slow cooker cornish hens

Ingredients

  • Servings: 2
  • 2 cornish game hens
  • 1 (10.75 ounce) can golden mushroom soup (such as campbell's®), divided
  • 2 cups chopped baby portobello mushrooms
  • 1 (7 ounce) jar pimento-stuffed green olives, drained and chopped
  • 1 large zucchini, chopped
  • 1 teaspoon garlic salt

Recipe

    Preparation Time: 20 mins Cook Time: 4 hrs

    Ready Time: 4 hrs 20 mins

  • coat the hens with about 1/4 of the mushroom soup.
  • mix the remaining mushroom soup with mushrooms, olives, zucchini, and garlic salt in a bowl. stuff the mixture inside the hens. arrange hens, breast sides up, in the slow cooker. spoon any remaining soup mixture over the hens.
  • cook the hens in the slow cooker on high for 4 hours.

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