Soup

Ingredients

• Servings: 6
• 4 pounds pumpkin, peeled and cut into cubes
• 2 cups vanilla-flavored coconut beverage
• 1 (14.5 ounce) can chicken broth
• 4 teaspoons ground cinnamon
• 2 teaspoons ground ginger
• 1 teaspoon ground cloves
• 1/2 teaspoon dried sage
• 1/2 teaspoon salt

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• combine pumpkin, coconut beverage, chicken broth, cinnamon, ginger, cloves, sage, and salt in a stockpot and bring to a boil. reduce heat and simmer until pumpkin is soft, 30 to 45 minutes. blend soup using an immersion blender or hand mixer until smooth.