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Friday, March 6, 2015

Yogurt Pancakes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1 cup unbleached flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 tablespoon butter
  • 1 cup flavored yogurt (fruit flavored is best, as suggested by sackville girl)
  • 1/2 cup milk
  • 1 egg

Recipe

  • 1 dump all of the dry ingredients (flour, salt, baking powder) into a large bowl. mix well, then make a dent in the center of the mixture using a soup spoon.
  • 2 place the butter in a covered bowl and melt in the microwave.
  • 3 spoon the yogurt into a medium sized bowl. add the milk, melted butter, and the egg in with the yogurt and whisk until everything becomes one color.
  • 4 pour the wet mixture into the dent in the dry mixture.
  • 5 mix with a wooden spoon until the flour disappears.
  • 6 spray a griddle or pan with pam cooking spray.
  • 7 scoop the batter with a 1/3 cup measure into the pan. (if you like larger pancakes you may use a larger scoop but there will be fewer pancakes).
  • 8 cook on both sides until golden brown. serve hot with fresh fruit, syrup, extra yogurt, powdered sugar, or just plain.
  • 9 enjoy!

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